Your Entire Family Will Fall In Love With This Chicken And Broccoli Braid Recipe

This chicken and broccoli braid recipe looks and tastes like a fancy dinner, but will be on the table in less than 30 minutes and is definitely going to be your new favorite weeknight dinner!

Chicken And Broccoli Braid 1


  • 3 chicken breasts, cooked and cubed
  • 1 cup broccoli florets
  • ¼ cup onion, diced
  • 1 bell pepper, chopped
  • 1 garlic clove, minced
  • 1 cup cheddar cheese, shredded
  • 16 ounces crescent rolls (2 tubes)
  • Salt & pepper


Preheat oven to 375 degrees.

Combine chicken in a large bowl with broccoli, onion, garlic, cheddar cheese, bell pepper, ¼ cup olive oil, and salt & pepper.

Chicken And Broccoli Braid 2

Open crescent rolls and arrange in a large rectangle on a lined baking sheet. Press dough to remove perforations.

Slice 1 inch strands into each side of the dough, leaving an unsliced portion in the middle.

Arrange chicken filling in center area of dough. Bring alternating strands of dough to the center around filling, pressing lightly to seal.

Chicken And Broccoli Braid 3

Bake for 25-28 minutes or until golden brown.

Chicken And Broccoli Braid 4



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